Weekly Menu Saturday 29th November 2014

menu291114

Drunken Pulled Pork Quesadillas – Give this recipe a go if you can, I can’t stop making it.

Spicy Char Kway Teow – I’m using a recipe from a cookbook that my sister and her bf got me from Singapore but this one is pretty close.

Banh Mi Nem Nuong (Vietnamese Sandwich with Grilled Pork Patties) – Sometimes it’s nice to shake up your banh mi fillings a little bit.

Korean Pork Stir Fry (Jae Yook Bokum) – I’ve started adding Korean rice cakes (tteok) into this dish and it is off the chain.

Crumbed Veal with Veggies – We like to have this as a change from all of the Asian food that we inevitably eat.

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